Managing and Conducting Internal Audit based on ISO 22000:2018 Requirements and ISO 19011:2018 Guidelines

Become a Certified Food Safety Auditor with our ISO 22000:2018 Internal Auditor Training.

Seminar

4 Dates available

Certificate of Completion

Virtual learning

16 Lessons

Available online

Seminar Number: PH-C14-ISO22000-IA

Over two intensive days, you'll dive deep into the intricacies of auditing processes, risk assessment, and compliance with ISO 22000:2018 standards. From understanding key requirements to mastering virtual audit techniques, this training equips you with the knowledge and skills needed to conduct thorough and effective food safety management system audits. Led by industry experts, this interactive program combines theoretical learning with practical workshops and Q&A sessions, ensuring you're fully prepared to excel in your role as an internal auditor.

Benefits

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At the end of the training, participants should be able to:

Expertise in Auditing: Gain a comprehensive understanding of auditing principles and techniques specific to food safety management systems.
Enhanced Compliance: Ensure your organization meets regulatory requirements and industry standards with confidence.
Risk Management: Learn to identify, assess, and mitigate risks to food safety through a systematic approach.
Career Advancement: Boost your professional credentials and career opportunities as a certified internal auditor.
Increased Confidence: Gain the confidence to lead audits, report findings, and drive continual improvement in food safety practices.

Target group

This training is ideal for:

Quality Managers and Food Safety Professionals
Internal Auditors and Compliance Officers
Food Safety Consultants and Advisors
Regulatory Affairs Specialists
Anyone involved in food safety management system audits or seeking to enhance their auditing skills.

Requirements

To fully benefit from this training, participants should have:

A foundational understanding of ISO 22000:2018 standards and quality management principles, ideally through completion of an ISO 22000:2018 Food Safety Management Systems Awareness training.
Some experience in quality and food safety management systems or auditing practices is recommended but not mandatory.

No advanced technical skills are required, making this training accessible to anyone looking to enhance their auditing capabilities within a quality management system environment.

Training outline

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Day 1

Introduction
Overview of ISO 22000:2018 Requirements
Definition of Terms
Name that Clause
Principles of Auditing
Risk-based Approach
Key Updates of ISO 19011:2018 compared to the 2011 version
Audit Process: Planning, Preparing, Conducting, Reporting and Reviewing the Audit Performance/Process – managing audit programme
Question and Answer

Day 2

Audit Process: Planning, Preparing, Conducting, Reporting and Reviewing the Audit Performance/Process – managing audit programme -- continuation
Clause Study Workshop
How to Conduct Virtual Audit
How to Write a Nonconformity
Competence and Evaluation of Auditors
Question and Answer
Post Exam

Other information

For payment details and inquiries, please contact academy@phl.tuv.com. Our team will guide you through the payment process and answer any questions about schedules, content, or logistics.

ADDITIONAL INFORMATION

Training fees include materials and a certificate.
Unless stated otherwise, fees are subject to 12% VAT.
A 50% down payment is required before the first day of training. The balance is due on or before the last day.
We accept various payment methods; please reach out for instructions.
For Classroom Trainings, there will be an additional ₱ 1,000 for ancillary costs.

CANCELLATION POLICY

TÜV Rheinland Philippines reserves the right to postpone or cancel public courses due to valid reasons.
Unless cancelled by TÜV Rheinland Philippines, all fees are non-refundable once registration is confirmed.
Cancellations made five days or fewer before the training date are non-refundable; full fees will be charged.
You may nominate a substitute delegate at no extra cost. Please provide their details at least three business days beforehand.

Date selection